Fall News

post by: Debbie Fields November 1, 2015

The chill is in the air. We suspect by the end of the week with well below freezing temperature the tomato harvest will be over. We still have a couple of boxes of tomatoes for sauces or salsa as well as cherry and heirloom tomatoes. There are plenty of all types of potatoes, red and yellow onions, garlic, leeks, cabbage, celeriac and the last of the peppers. 10 and 20lb bags of onions and potatoes are packed and ready.