Several people have been asking when the sauerkraut will be available. Jeremy put the first batch into the refrigerator yesterday. There will only be fresh sauerkraut this year. It needs to be refrigerated and will be delicious for a couple months. Fresh sauerkraut has the excellent health benefits of high vitamin C, fiber and probiotic bacteria.
Corn continues to be available. We’re finishing harvesting the first variety, Temptation and will be stating our second variety, Bodacious, this weekend. Arugula, cabbage, cucumbers, summer squash, kales, carrots, eggplant, artichokes, onions, potatoes, garlic and berries are also available. Herbs include basil, cilantro and parsley. Come on by.